The Ideal Industrial Wastewater Storage TankIndustrial wastewater storage solutions are in demand across a wide variety of industries and sectors. Wastewater is any contaminated water with [...] July 23, 2020 Blog
How Grease Interceptors Are Used In Commercial KitchensOne of the byproducts of large-scale commercial food operations is liquid food waste. This waste includes animal and vegetable fats, oils, and grease [...] October 16, 2016 Blog
Fiberglass vs. Concrete: Grease and Water Storage Tank DesignWhen it comes to grease and water storage tank design, two of the most widely used materials are fiberglass and concrete. Fiberglass has several [...] October 10, 2016 Grease Interceptors
What Are the Consequences When a Grease Interceptor Overflows?Each year, more than 4 billion pounds of inedible waste grease is created by foodservice businesses. Grease interceptors are a crucial component of [...] January 21, 2016 Grease Interceptors
Grease interceptors: What They Are, What They Do, and Why You Need OneGrease interceptors are an important component of any commercial kitchen as they remove fats, oils, and grease (collectively called FOGs) from your [...] November 5, 2015 Grease Interceptors
What Are Some Common Grease Trap Problems?Grease traps are used in commercial restaurants to remove solids as well as fats, oil, and grease (collectively known as FOGs), from wastewater [...] January 27, 2015 Grease Interceptors
How Does a Grease Interceptor Work?Grease interceptors are units used in commercial kitchens to remove fats, oils, and greases (known as FOG) from wastewater. A grease interceptor is a [...] May 5, 2014 Grease Interceptors